Jungle & Ginger
Flavor Therapy for Body and Soul

Dive into a wild dance of bold Thai spices and vibrant Nicaraguan ingredients in this unique cookbook inspired by the lush jungle and sparkling Pacific Ocean. From freshly caught seafood delivered daily by our own boat, to organic herbs and secret garden gems, each recipe is a celebration of holistic nourishment and soulful flavor.

Inside, you’ll discover over [insert number] vibrant recipes spanning:
• Fiery curries and fresh ceviches
• Nourishing vegan dishes
• Healing foods that honor the body as medicine
• Refreshing smoothies, mocktails, and bold cocktails
• Flavor-packed sauces and dressings
• Authentic Italian dishes inspired by travels, and cherished family recipes from my grandmother’s Mexican kitchen

More than just recipes, this book is your guide to a lifestyle rooted in wellness, sustainability, and the joy of discovery — nourishing your body and uplifting your spirit, medicinal healing one bite at a time.

Created by Heidi Parker, founder of Santosha Surf Sanctuary, where cooking, community, and conscious living come together in the heart of Nicaragua.

📖 Pre-Order Now and Be the First to Cook with Soul.
Secure your signed copy and receive:
• Exclusive early access to 3 signature recipes
• A special discount code to dine at Jungle & Ginger in Nicaragua
• Bonus: sneak peek chapter of Seeking Santosha: A Memoir of Salt, Spirit & Surf